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First-In First-Out (FIFO) squeeze bottle.
Fast sauce dispensing.
Easy to clean and fill (wide-mouth opening at both ends).
Capable of dispensing particulates up to 3mm from the sauce.
Proper sauce rotation, First-In Sauce is the First-Out (FIFO).
Medium valves are ideal for a wide range of sauce viscosity.
NSF approved.
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Ingredient containers are used for commercial kitchens in restaurants and hotels to keep food safe in 2 sizes.
Ingredient containers are used for commercial kitchens in restaurants and hotels to keep food safe in 2 sizes.
Extender to increase the height for the glass rack for taller stemware.
Extender to increase the height for the glass rack for taller stemware.
6/6 plastic compartment condiment holder for kitchen use.
6/6 plastic compartment condiment holder for kitchen use.
Restaurant and hotel supply small luxury utility bucket.
Restaurant and hotel supply small luxury utility bucket.
Cutlery tray is used to store knives, forks and spoons.
Cutlery tray is used to store knives, forks and spoons.
Extender to increase the height for the glass rack for taller stemware.
Extender to increase the height for the glass rack for taller stemware.
Rack trolley is used to place several glass racks for easier transportation.
Rack trolley is used to place several glass racks for easier transportation.
Extender to increase the height for the glass rack for taller stemware.
Extender to increase the height for the glass rack for taller stemware.